EPISODIUM
Sick of the same old cookout recipes? The Kitchen is mixing things up with creative and delicious combos of cookout favorites! Jeff Mauro combines two cookout staples to make BBQ Chicken Fajitas, and Sunny Anderson turns a classic dish into a go-to party snack with her Gyro Dip. Katie Lee Biegel brings the sweet and the heat with her Honey Garlic Chili Burgers and Chipotle Lime Baked Beans. Geoffrey Zakarian proves that two salads are better than one with his Caesar Pasta Salad, and Alex Guarnaschelli tries some wacky ice cream toppings.